Marcato 2-Inch Copper Bronze Ravioli Maker Stamp

Marcato’s Smooth Round-Shaped Ravioli Stamp

Easily cut and seal pasta dough for authentic homemade ravioli with meat, vegetable, or cheese filling.

Product Features:

• Brass and Wooden Handle: Made from high-quality brass with a comfort-grip wooden handle, ensuring durability and ease of use.
• Built-In Ejector: Springs into action with each handle press, releasing perfectly formed ravioli for quick and easy pasta-making.
• Spring-Action Handle: Automatically seals, cuts, and ejects formed ravioli in one simple motion, ensuring uniform-sized pasta for better-tasting results.
• Precision Design: Ergonomically designed for comfort during extended use, ideal for both novice and experienced cooks.

How to Use:

1. Prepare the Dough: Spoon your chosen filling onto the pasta dough.
2. Attach the Top Sheet: Place another sheet of dough on top.
3. Press Down: Firmly press down with the Ravioli Stamp to cut and seal the ravioli pasta.

Result:

Enjoy perfectly formed, uniformly sized ravioli with enhanced flavor and texture, making your homemade pasta dishes stand out.